They are so ethereal in texture, and stay fresh and soft for days. May 18, 2016 - The best Japanese-inspired milk bread that is cotton soft, fluffy and sweet. Or would the active dry produce same result? Upon following your easy to follow recipe, I am so happy with the result except for the shape. Thank you for trying out my recipe!! Hey Priscilla! Your comment really encouraged me to continue sharing :)! Is 2% milk ok use or does it have to be Homo? Hey Eve, it should be possible to susbtitute milk for soymilk but I have not tried omitting egg myself yet! Wasn’t sure about the milk powder amount, weigh 15g on a digital scale appear to be two tablespoons. 1 Tablespoon or 15g Dried Milk Powder 1/4 Cup or 50g Granulated White Sugar (You can add up to 75g for a sweeter bun) 1 Large Egg, Room Temperature, 55g each 3/4 Teaspoon or 4g Table Salt So long you dont exceed the 175-200g mark it should be safe. Press gently into a rectangle; roll up into a cylinder and transfer to a loaf pan. If you would like to be updated for more recipes which I strive to create to perfection for sharing and for free, do check out my. What settings would I use on my Zojirushi Virtuoso? Hi Javier, Which function/menu should I use for Panasonic bread machine (model Sd2501)? 2 tablespoons superfine sugar, or more to taste. Nonetheless, it should be possible with the use of substitutes to make up for the liquid content! No choice, poured out the ingredients and hand kneaded the dough and baked it manually. If yes, do I need to mix it with water before I put it into my bread maker? However, I am not too sure if its beyond 4-6 hours. When the then-president of Ishiya visited Rishiri Island, he was impressed by the massive Mt. How come so fast? Hi. But my breadmaker broke down recently and I bought over from a friend a used NOXXA (3-IN-1 breadmaker oven). A lot of people advised against adding so much yeast (7g) as most breadmaking recipes use 3-4g but I found the rosing to be perfectly fine for a soft and fluffy loaf! I hope you will like this recipe as much as my family does , Your recipe is great! Which menu number did you use? Info. Thank you for this recipe! Let me break down your questions and answer them in parts! Thank you for dropping by and I am so glad that you have found a way to modify the recipe to your preference and still like it! The next baked with others brand bread machine and it collapsed ( it rised well before baking cycle started). Making the yudane (?? Make: 8 Recipe Adapted From Chef Alan Ooi. I have milk powder but no liquid milk. How much bread this recipe makes really depends on the size of your breadmaker! Mix with a spatula or by hand. Thanks! cookie with a light crunch Enjoy a luxurious combination of Hokkaido wheat and butter with plenty of fresh milk. and if followed strictly produces wonderful bread. Thx. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. recipe. I am really glad that you found my recipe, gave it a try and like it so much!! This is an error on the recipe card and I will correct it soon, thank you for pointing out, I take 3 hours too! It is still soft, but not as soft as the recipe using tangzhong . Anyway, can u enlighten me what is the soft cake function on the maker? With all new creative themes, layouts and fonts, it’s time to tell your story the way it deserves to be told! It is because you use all-purpose flour and as such, the bread couldn’t have any structure to hold together resulting in what you see (the collapse)! You are awesome! www.ricenflour.com/recipe/how-to-make-hokkaido-milk-bread-recipe loaves, I reduced all the ingredients by 1/3 and used the regular + light crust setting – total time was 3hrs. Thanks for pointing that out. Hi Javier, firstly thank you for sharing the recipe. Double Chocolate Hot Cross Buns Recipe with Video, https://bakeomaniac.com/fluffy-hokkaido-milk-buns-recipe/, https://snk.com.au/product/siena-extra-soft-bread-roll-mix/?attribute_siena-extra-soft-bread-roll-mix-weights=2kg, https://bakeomaniac.com/partial-wholemeal-bread-recipe/. I even tried using muscovado sugar and white sugar, the difference is just the color inside but still delicious. Yup seems like you can! The bread comes very nice color instead if burnt if you used basic medium. This simple Hokkaido White Bread is based on my other recipe, the hokkaido milk buns. I believe it originated from Hokkaido in Japan as Shokupan is also called Hokkaido milk bread. How do I measure my ingredients to incorporate about 2 bananas? Hope that helps . Hey Jean! Thank you for dropping by and I am so glad and happy to hear that you like it . Nice to see you here! The loaf was a bit small and didn’t even fill the whole bottom as this is a 2lb bread machine. My bread recipe is actually operating on your minimum capacity (using 330g). With a soft texture, these cookies melt in your mouth with a rich, milky flavor. Can you please advise ? It has a high protein and fat content and soy also contains lecithin which helps create a better crumb structure. To fix it, you can most probably even out the bread during the shaping stage and before the cooking stage! , Nice to hear from you again and I am really really happy to see that it works out for you! I also made the taro filling by blending it with sugar and oil/butter, and then cooking it over the stove until it's a sticky paste. Let me link you to it , Here it is: https://bakeomaniac.com/fluffy-hokkaido-milk-buns-recipe/, Thanks for the recipe! What brand has this fast baking feature? Speaking of which, I think I should be working on a Cream Cheese Loaf soon since everyone is using breadmakers these days , Thank you for your reply! Thank you and have a great day. Hi I’m so thrilled to find your recipe for Hokkaido milk bread for bread machine! As we all know, bread makers offer convenience while allowing you to have full control of the ingredients used in your bread. Regarding that, I would suggest using a different setting, or cutting back the sugar by about 15-20g. How would it be incorporated/ what would it substitute? If you don't boil long enough, the cookies won't form properly. Have standard, short, white, quick, and whole grain option machine and it out... I even tried using muscovado sugar and 1 teaspoon instead of 4g eggs, –... Butter ; keep kneading until evenly incorporated and dough is smooth: https: //snk.com.au/product/siena-extra-soft-bread-roll-mix/ attribute_siena-extra-soft-bread-roll-mix-weights=2kg... 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